Hiring HOST / EVENT ASSISTANT

FMK is looking for friendly and organized individuals to join our host staff; Ideal candidates will be outgoing and personable, have excellent communication skills, and a keen eye for detail. Previous experience with Private Event Planning is a well desired trait. Familiarity with Open Table is also a requirement.

Among the host’s responsibilities are: answering the telephone, scheduling and confirming reservations, greeting and seating guests, checking coats as needed, helping to coordinate pickup orders, printing and maintaining menus and beverage lists, and assisting with other tasks and sidework as assigned by the dining room manager.

Evening and weekend availability is a must. If you have a passion for customer service and a love of food and drink, we’d look forward to talking to you!